The Big Easy

Ah, Louisiana, we fell in love so quickly and already you're so far away. Driving east, away from the vast open deserts of the Southwest, which seem to stretch on forever, always saying, "Later, tomorrow, more", one is suddenly struck with the weight of the Southeast. The air is thick with swamp, heavy karma, and the stench of meat boiled in oil. The only way to survive generations in a place like this is to contrast that immense weight with a culture that allows one to, occasionally, feel as if one can levitate above the dirt and leave this tangled earth. The music, which has spread out from this point on the globe to nearly every other corner of the planet where music reaches ears, is the best example of this temporary lightness of being. Zydeco and New Orleans brass band were the two styles we were able to see live, throbbing and sweating with bourbon and cigars, black, white and brown bodies, born between 1920 and 1990, gyrating and shaking the floor into a rhythmic wave. Of course such energy needs a source and gumbo, crayfish and Tabasco stoke the bowels of the Southern ship and wide selection of alcohols provide the lubricant in this state with the most lax alcohol regulations in the nation. Without further adieu, here is a tiny taste of the sugar state for your viewing pleasure:
The insides of the Tabasco factory on Avery Island, an underground salt mountain deeper than Everest is tall:

The first Buddha to reach American shores, this 900 year-old statue was looted from a Chinese monastery, sold to New York, then gifted to one of the heirs to the hot sauce fortune who placed it on Avery Island where it now resides, providing a backdrop to jet skiers and wedding photos:

The famous Cafe du Monde in New Orleans, with a nutritious breakfast of beignets and cafe au lait, served since 1862:


St. Louis Cathedral, the oldest active cathedral in the United States (since 1718):

The streets of the French Quarter:














































